Cooking class with dinner

Explore the rich culinary tradition of Puglia with our exclusive cooking class. Under the expert guidance of local chefs, you’ll learn the secrets to preparing delicious panzerotti, traditional orecchiette, and fragrant focaccia. Located in the picturesque historic center of Polignano a Mare, the culinary experience offers not only practical lessons but also tastings for a complete dinner of food and drinks, allowing you to savor the fruits of your labor.

Program

Discover the Pugliese Cooking Class with Dinner in Polignano a Mare, ideal for those who want to get hands-on and taste the authentic flavor of tradition.

Learn the art of Pugliese cuisine with our exclusive cooking class in Polignano a Mare. In this unique experience, you’ll have the opportunity to learn from the best local chefs how to prepare authentic regional delights.

Panzerotti, orecchiette, and focaccia are the foods that have made our region famous worldwide. What’s astonishing is the simplicity of the ingredients: water and flour are the two main ingredients common to each of these Pugliese specialties.

Perfect for all cooking enthusiasts, the Pugliese cooking class will guide you through each stage of preparation, offering valuable tips and culinary techniques so that you can cook them at home no matter where in the world you come from. This way, you can always have a bit of Puglia with you.

Chefs born and raised here in Puglia are eager to share their knowledge with you and answer all your curiosities in their kitchen here in Polignano a Mare. Of course, following the cooking lesson, get ready to taste and enjoy the products you have kneaded and baked in the case of focaccia, fried in the case of panzerotti, and cooked in the case of orecchiette. The experience takes place in a historic house in the historic center of Polignano a Mare.